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Dishes of Africa and the African Diaspora

February 13 @ 1:00 pm - 2:30 pm

Free

This discussion will look at the African diet before colonization. What were the common spices used by Africans across the continent? How has colonization transformed food throughout the African Diaspora? Can food be decolonized? This event takes its audience on a culinary journey with speakers throughout the African Diaspora to discuss cooking techniques of the past and present.

Details

Date:
February 13
Time:
1:00 pm - 2:30 pm
Cost:
Free
Event Category:
Website:
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Venue

University of Florida
Gainesville, FL 32611 United States + Google Map
Website:
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